Menu Table d Hôte
3 Courses @ € 59.99
Available
Monday – Saturday 3pm Until 10pm Last Order
Entree
Soup du Jour
Allergy Information: (MK, CY, C:wheat)
Homemade Chicken Liver Paté
Red Onion Marmelade, Dressed Leaves, Merlot Reduction & Toasted Brioche
Allergy Information: (MK, CY, P, SP, C:wheat)
Goat’s Cheese Croquette
Beetroot, Black Olive & Anchovies Tapenade, Rocket Salad, Shallot Dressing
Allergy Information: (MK, G, E, SP, C:wheat)
Clonakilty Black Pudding Vol au Vent
Pear & Star Anise Chutney, Puff Pastry, Simple Jus
Allergy Information: (MK, SP, C:wheat)
A Tian of Castletownbere Crab meat
Compressed Cucumber, Radish, Seaweed Salad, Croutons
Allergy Information: (CR, SP, C:wheat)
Pan Seared King Scallops
Aubergine Salsa Caviar, Compressed Courgette,
Lime Gel, Vegetable Jus
Allergy Information: (MK, CY, SP, C:wheat)
Morilles Champagne Sorbet for 2 People
Served with a Snipe of Prosecco
(Table d’hôte supplement €11.90)
Allergy Information :( C, MK, N, SP)
Please notify your server of any dietary requirements.
Gluten (C), Crustacean (CR), Eggs (E) Fish (F), Peanuts (P), Soybeans (SO), Milk (MK),Nuts (N),Celery (CY),
Mustard (M), Sesame Seeds (S), Sulphites (SP), Lupin (L), Molluscs (MO).
Please note that all our dishes are prepared to order and may contain allergens. Our kitchen operation involves shared cooking & preparation areas; therefore we cannot guarantee that any menu item can be completely free of allergens
