Desserts
Cherry Opéra Cake
Almond Sponge, Buttercream, Cherry Ganache, Marshmallow & Cherry Jelly, Cherry Sorbet
Allergy Information :( MK, E, SP, N: Almond, C: wheat)
Vanilla Crème Brulée
Vanilla Ice Cream
Allergy Information :( MK, E)
Strawberry & Citrus Pavlova
Swiss Meringue, Strawberry & Lime Curd, Strawberry Jam, Citrus Chantilly,
Diced Strawberry, Basil Oil, Strawberry & Citrus Ice Cream
Allergy Information :( MK, E)
Blackberry Bavarois
Walnut, Praline & Feuillantine Base, Blackberry Mousse, Whipped Honey & Goat Cheese Ganache,
Blackberry & Cinnamon Gel, Fresh Blackberry, Walnut Ice Cream
Allergy Information :( MK, E, N: Walnut, C: wheat)
A la carte desserts: €8.95
Selection of Ice Cream
Served in an Almond Tuile
€ 6.95
Allergy Information: ( MK, E, N: almond, C: wheat)
Morilles French & Irish Cheeseboard
Selection of French and Irish Cheese
€ 10.50
Allergy Information :( MK, E, SP, C: wheat, rye)
Morilles Champagne Sorbet for 2 People
Served with a Snipe of Prosecco
A la carte € 11.25 (per person)
Allergy Information :( C, MK, N, SP)
Please notify your server of any dietary requirements.
Gluten (C), Crustacean (CR), Eggs (E) Fish (F), Peanuts (P), Soybeans (SO), Milk (MK),Nuts (N),Celery (CY),
Mustard (M), Sesame Seeds (S), Sulphites (SP), Lupin (L), Molluscs (MO).
Please note that all our dishes are prepared to order and may contain allergens. Our kitchen operation involves shared cooking & preparation areas; therefore we cannot guarantee that any menu item can be completely free of allergens.
