Desserts
Summer Berries Crème Brulée
Berries Ice Cream
Allergy Information :( MK, E, C: wheat, N: almond)
Lemon Baked Alaska
Lemon Sponge, Vanilla Ice Cream, Lemon Meringue, Freeze Dried Raspberries
Allergy Information :( MK, E, C: wheat)
Apple Calin
Cinnamon Financier, Apple & White Chocolate Mousse, Apple Caviar, Honeycomb, Apple & Kiwi Sorbet
Allergy Information:( E, MK, N: almond)
Morilles Chocolate Fondant
Orange Caramel, Orange peel Ice Cream, Ginger Brandy Snap
Allergy Information :( MK, E, C: wheat)
A la carte desserts: €8.95
Selection of Ice Cream
Served in an Almond Tuile
€ 6.95
Allergy Information: ( MK, E, N: almond, C: wheat)
Morilles French & Irish Cheeseboard
Selection of French and Irish Cheese
€ 10.50
Allergy Information :( MK, E, SP, C: wheat, rye)
Morilles Champagne Sorbet for 2 People
Served with a Snipe of Prosecco
A la carte € 11.25 (per person)
(Table d’hôte supplement €11.90)
Allergy Information :( C, MK, N, SP)
Please notify your server of any dietary requirements.
Gluten (C), Crustacean (CR), Eggs (E) Fish (F), Peanuts (P), Soybeans (SO), Milk (MK),Nuts (N),Celery (CY),
Mustard (M), Sesame Seeds (S), Sulphites (SP), Lupin (L), Molluscs (MO).
Please note that all our dishes are prepared to order and may contain allergens. Our kitchen operation involves shared cooking & preparation areas; therefore we cannot guarantee that any menu item can be completely free of allergens
