Sunday Lunch Menu
2 Courses – 29.95
3 Courses – 36.95
Sunday 12.00 pm till 3.30 pm
Entree
Soup Du Jour
Allergy Information: (MK, CY, SP, C: wheat)
Homemade Chicken Liver Paté
Red Onion Marmelade, Dressed Leaves, Merlot Reduction & Toasted Brioche
Allergy Information: (MK, CY, P, SP, C:wheat)
Smoked Sea Trout
Charred Red Pepper Emulsion, Corn & Saffron Velouté, Smoked Almond Crumble, Charred Corn
Allergy Information: (MK, SP, M, N:almond)
Cooleeney Goat’s Cheese Bonbons
Beetroot Three Ways, Pickled, Puréed, Braised, Truffle & Mileeven Honey Dressing
Allergy Information: (MK, G, E, SP)
Mains
Prime Roast Sirloin of Irish Beef
Yorkshire Pudding & Pink Peppercorn Sauce
Allergy Information :(E, MK, SP)
Roasted Chicken Supreme
Bacon Infused Polenta, Celeriac & Spinach Purée, Simple Jus
Allergy Information: (MK, CY, SP)
Pan Seared Seabass
Sun-Dried Tomatoes & Parmesan Arancini, Tomato Dust,
Cauliflower Purée, Hollandaise Espuma
Allergy Information: (MK, CY, SP, E, F C:wheat)
Risotto Du Jour
Allergy Information: (MK, SP)
All our main courses are served with a fresh puree & Bouquet of Market Vegetables
Side Orders €4.25